SOUP'S ON....BEEF VEGETABLE SOUP

As much as I love pumpkin, as in last month's Pumpkin Palooza recipes, I think I love soups in the Fall and Winter even more. Since the weather is finally cooperating for soul soothing recipes, it's time to pull out some of my favorite soups. Oh how I love me some beef vegetable and what a perfect way to get some nourishing veggies and antioxidants in your system. It's a great near the end of Summer Soup too to reap the bounty of all the garden goodness!
Yum  

I get the BEST beef base from a local Amish store and it gives this soup so much flavor. The cabbage is a flavor perk too and even if you don't like cabbage like a couple of my boys, you cannot even tell it is in there and they gobble it up. This freezes so well too so any leftovers form the big ole' stock pot, I put in freezer containers and it's great to pul our for lunches. 

What You'll need
Beef Vegetable Soup
INGREDIENTS
1 4-5lb Chuck or shoulder beef roast
1 can tomato juice
2 cans diced or stewed tomatoes
1 14oz can beef broth
1 bag frozen veggies for soup
1/2 onion, chopped
1/2 cup celery, diced 
3-4 potatoes, diced
1 cup baby carrots, diced
1/2 a head of cabbage, chopped
1 Tbsp Worcestershire Sauce
2-3 Tbsp of a good beef base
Salt and Pepper to taste 

DIRECTIONS
After you have cooked the roast in the crockpot several hours with Worcestershire and 2 Tbsp beef base until tender, cool and shred the meat. You can either chill the broth and skim off any fat or pour directly into a large stockpot. To the pot add the tomato juice, tomatoes, beef broth and all the veggies and an additional Tbsp of beef base as desired. Bring to a boil, cook 15 minutes and reduce heat to a simmer. Add shredded beef and salt and pepper to taste. You can either transfer to crockpot or like me, simmer in the stockpot for a few hours on low. We like to serve this with buttered Saltine crackers.


HAPPY TASTY TUESDAY SWEET FRIENDS!!

xoxo

44 comments:

  1. I love beef veggie soup! This looks so delicious and I love that you can make it in the crockpot!

    Jill
    Doused In Pink

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  2. Oh wow does this ever look amazing! Perfect for this chilly time of year. I hope your week is off to a great start my gorgeous friend! XO - Kim

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  3. This looks so delicious and the perfect recipe for those brisk fall and winter days! Thank you for sharing!
    xo, Whitney and Blaire
    Peaches In A Pod

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  4. I love making big batches of soup and freezing some for later. This is perfect to add to my rotation!

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  5. One of my favorite things about fall and winter is soup! There's nothing better on a cold night, to cuddle up with a bowl of soup and some good tv! Thanks for sharing your recipe!

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  6. Oooh, yum! Now I am craving a bowl of beef vegetable soup. Yours looks so good!

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  7. Anonymous4.10.16

    This looks wonderful ! I've been craving vegetable soup, and this looks yummy. Happy Tuesday !

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  8. Soup in the fall is the best! I have a post next week dedicated to soup ha. Beef Veggie is so good.

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  9. With this cooler weather, I am starting to really get my soup-craving on!!!

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  10. I loooove soups in the fall and winter- so cozy and easy to throw together! This looks yummy, lady!

    -Ashley
    Le Stylo Rouge

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  11. Ahhh, I love soup season!! And chili. I make lots and lots of chili but I don't have tons of soup recipes. I'll have to add this to my arsenal.

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  12. I was just looking through some of my soup recipes now that the weather is cooling off and was thinking I needed to make a beef soup for my husband! Looks so yummy, Andrea!

    xo, Rachel
    A Blonde's Moment

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  13. This looks so tasty and perfect for fall! As much as I like pumpkin too, it's nice to switch it up a bit. Beautifully Candid

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  14. I make a chicken vegetable soup quite often, but I haven't made a beef vegetable soup in awhile. I am going to add this to my meal plan 'to try' list! Thanks for sharing, it looks mighty tasty!

    Carrie
    crulycraftymom.com

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  15. Soups are my favorite and some of the basic ones like this one are the best! Mmmmmm!!!! I eat soup all year, but it is a more frequent thing in the fall and winter for me.

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  16. This sounds like heaven! I could eat any variation of beef stew every single day and never get tired of it! Your beef looks so tender, too!

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  17. Fall & Winter is my favorite time of the year because I get to make all of those awesome soups and stews, and this one sounds like one that I would love! It's also great that it freezes so easily because I love me some leftovers!

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  18. Oh man this is the definition of comfort food for me, I love vegetable beef soup so much. You have inspired me to crank up my AC to make it feel like soup weather, hee hee!

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  19. Comfort food at its best, Girl! Yum, yum, YUM! If only Mr. Horton would eat soup! He's such a nincompoop!!

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  20. This sounds fantastic - such a comfort meal!

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  21. I'll have to try this, I love anything that can be made in a crock pot. Yum!

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  22. I love beef soups and stews and so yummy for Fall although I don't think I've ever tried my hand at making anything like it! Now you have me craving some of your delicious looking soup!!

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  23. Hooray for soup season! That looks really good :)

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  24. It's that time of year again to bring out the soups! This looks wonderful and will add it to my list to try this week. Thank you for sharing.

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  25. Looks hearty enough for my meat-loving man.

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  26. You just can't beat a bowl of homemade soup when outdoor temperatures drop. We love soup at our house!

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  27. Soups, soups, soups is on my list for things to make this fall. This looks tasty

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  28. Perfect ingredients for a savory bowl of homemade beef soup-yum!
    Thanks for joining us today at TOHOT.
    Jemma

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  29. Love this! Will be getting out the slow cooker now that soup weather is here!

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  30. I want to make this recipe this weekend. Thanks for sharing!

    Big Texas Hugs,
    Susan and Bentley

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  31. I'm having 11 friends over for lunch next month...Bunco game....
    and this beef soup will be perfect....corn bread...sliced red onion...sweet Texas tea...and a big ole chocolate sheet cake with vanilla bean ice cream....THANKS for the recipe and inspiration...
    Here from Poofing.....

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  32. This looks so good. I'm definitely going to have to try it. Thanks for sharing at TOHOT.

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  33. Oh yummy! We make this a lot in the fall!

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  34. Looks so delicious! Thanks for sharing your recipe! Blessings, Janet

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  35. This sounds delicious! I love to add cabbage to soup.

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  36. I love soup and can eat it every day of the year. This recipe looks delicious Andrea!

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  37. Look at you speaking to my heart! I have never put cabbage in my soup before but you know what? I planted some a couple weeks ago and now I have new plans for it thanks to you sweetie! xo

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  38. I am so excited soup season is finally here . . . I'm making a sausage tortellini version tonight! I'm saving this one because man does it look good!

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  39. This look so delicious! Love to have some of this sitting by the fire! I would like to invite you to our linky party of you would like to join! https://www.floydfamilyhomestead.com/2016/10/12/the-homesteader-hop-24/

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  40. Congratulations!
    Your recipe is featured on Full Plate Thursday today and it has been pinned to our Full Plate Thursday Features Board! Hope you have a great week and enjoy your new Red Plate!
    Miz Helen

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  41. I remember my mother making this very same soup when I was a kid, and I loved it 

    Easy Tomato Soup Recipe

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  42. Anonymous17.2.18

    I love this recipe and want to try it, but what is a beef base?

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    Replies
    1. It’s like beef bouillon cubes but in loose granular form. The have it by the bouillon cubes in the grocery store. ;-)

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  43. I’ll have to keep theirs on file should cooler weather ever appear. Thanks for linking to Keep in Touch.

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