CHEDDAR CRACKER HACKS...YUMMY BACON APPETIZER

Whether your team or teams are in the Super Bowl or not, (still reeling about the Saints call), I think we can all agree on one thing: the snacks!! 

I like making appetizers, especially for football games and the holidays and they are always better when made with bacon! Last week, I brought you the Bacon Wrapped Date & Goat Cheese and now for the delicious, warm from the oven, Cheddar Cracker Hacks! You talk about easy! And only 4 ingredients. These cook at a low temp for a long time, blending in those flavors and making the yummiest aroma in the house. These get gobbled up quickly and will probably be one of the first appetizers to go! BEST WARM & CHEESY from the oven! Just a little Sweet and oh so savory! YUM! 

Cheddar Cracker Hacks take Cheese and Crackers to a whole different Level.

What you'll Need

CRACKER HACKS

INGREDIENTS 

48 townhouse original crackers

1 8oz Block of mild cheddar cheese

24 slices of bacon

1/3 cup brown sugar

DIRECTIONS

Preheat the oven to 250 degrees. Line a cookie sheet with tin foil and spray with cooking spray. Cut cheese into 24 slices. Cut all the pieces of bacon in half. Place a piece of cheese between two cracker and wrap in a pice of bacon. Place seam side down on your cookie sheet. After all 24 are done, sprinkle brown sugar over the top. Bake for 1 1/2 - 2 hours or until bacon is crisp. (I Baked mine for 1 hr. and 45 min)
Low and slow makes this flavors blend so well!

Into the oven they go...

I'll be making a batch of these on Sunday for sure! HAPPY TASTY TUESDAY!

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xoxo