What? 2 recipes in 2 days! Bringing back an occasional Tasty Tuesday because I’ve had so many recipes lately! I sure hope you saw the Pretzel Bites with Beer Cheese Dip recipe yesterday! My fav tailgating food recipe for sure!
Its fall y’all and my favorite time to cook, bake and concoct new recipes! This one is so perfect and yummy for a Fall Day! and to use the bounty of apples you might have in your neck of the woods!
CARAMEL APPLE BARK 🍎🍏
The yumminess of a caramel apple but NO stickiness!!!!
Ingredients:
11.5 oz milk chocolate chips (save a few for melted drizzle on top)
1 apple, diced
11 oz bag caramel bits
1-1/2 cups tiny twist pretzels
Lemon
Directions:
1. Pour the chocolate chips into a glass bowl. Microwave them in 30 second intervals, stirring in between each interval until the chocolate is completely melted and smooth.
2. Line a cookie sheet with wax paper and use a spatula to spread the melted chocolate into the shape of a rectangle on top of the wax paper. The dimensions of the rectangle will end up being about 8"X12".
3. Place the pretzels evenly on top of the chocolate.
4. Dice the apple and use a paper towel to dab the apple pieces to absorb any extra moisture. Mix with some lemon to prevent browning.
5. Place caramel in a microwave-safe bowl. I like to add 2 tablespoons of milk or water to help thin out the caramel just a little bit. Microwave the caramel for one minute and then stir the mixture. Continue to microwave the caramel in 30 second intervals, stirring in between each interval until completely melted and smooth.
6. Add the diced apples to the caramel and mix until well combined. Spoon the caramel/apple mixture on top of the pretzel layer.
7. Drizzle a little more melted chocolate on top. Refrigerate for at least an hour before cutting or breaking into pieces.
11.5 oz milk chocolate chips (save a few for melted drizzle on top)
1 apple, diced
11 oz bag caramel bits
1-1/2 cups tiny twist pretzels
Lemon
Directions:
1. Pour the chocolate chips into a glass bowl. Microwave them in 30 second intervals, stirring in between each interval until the chocolate is completely melted and smooth.
And I'll be back tomorrow with an
UP NORTH Fall Leaf trip recap!!
LINKING-UP with Metamorphosis Monday // Thursday Fashion Files // Love your Creativity // Hello Monday
xoxo
I'm going to gain some weight with all these amazing recipes you are sharing! This bark would be so perfect with my tea in the afternoon.
ReplyDeletehttps://www.kathrineeldridge.com
Okay, you are killing it with the recipes lately! This looks amazing! I will be making this soon too!
ReplyDeleteJill - Doused in Pink
This apple bark looks like the perfect fall treat. Pinning this recipe.
ReplyDeleteYum! You are making me so hungry!
ReplyDeleteYou're on fire with the recipes this week. This looks so delicious! I eat an apple every single day, so I'm always looking for new ways to eat them!
ReplyDeleteThis looks incredible too! I love a good fall treat!
ReplyDeleteOh gosh this looks deadly and oh so good ;)
ReplyDeleteI needed one last treat for our Halloween party, and this might be it! :)
ReplyDeleteShauna
www.lipglossandlace.net
Mmmmm! What a treat!
ReplyDeleteThis looks so delicious! I need to try making this asap!
ReplyDeleteThis looks so yummy!!!
ReplyDeletexo,
Kellyann
Andrea this looks soooo good! Just pinned your recipe! I'd love for you to come over and link up at my weekly link party for a chance to be featured! https://www.ourtinynest.com/2022/10/26/wednesday-link-party-319/
ReplyDeleteYUM! This looks so good! I'll be featuring it at Thursday Favorite Things tomorrow! :)
ReplyDeleteOops, sorry, didn't mean to post anonymously!
ReplyDeleteOH wow! That sounds AMAZING! Pinned.
ReplyDelete