Green Bean Casserole
move on over. Eek, you’re being replaced by This broccoli concoction sure to
please the masses and I’ll bet even those who are not broccoli fans. This is sooo easy, like 5 ingredients and while I only eat this kind of stuff like once a year, it'll make for a nice Easter or Sunday dinner side for sure! Take it to a pot luck and watch em' devour it! It's easy to double batch too! And a great way to get your broccoli!
Yum
Yum
BROCCOLI CHEDDAR CASSEROLE
INGREDIENTS
1 (10 ¾oz can) condensed cream of mushroom soup
1 cup sour cream
1 ½ cups sharp, cheddar cheese, divided
1 can (6oz) French friend onions, divided
2 packages (16oz each) frozen broccoli florets, thawed
DIRECTIONS
Preheat the oven to 325 degrees. In a large saucepan, combine the
soup, sour cream, 1 cup of the cheese and 2/3 of the can of French fried
onions, heating over medium heat, stirring until blended about 5 minutes. Stir
in the broccoli and transfer mixture to a greased 2qt baking dish. Bake
uncovered for 25-30 minutes. Remove from oven and sprinkle with the remaining
cheese and then the remaining onions. Bake until the cheese has melted, about 10
more minutes. Serves 6-8.
HAPPY TASTY TUESDAY FRIENDS!!
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xoxo
YUM! I love broccoli and cheese!
ReplyDeleteThose are some mighty confident words to the green bean casserole! LOL. This does sound really good though!
ReplyDeleteThere's nothing more classic than broccoli and cheddar...turn it into a casserole?! Sold! Love this recipe, Andrea! Thanks!
ReplyDeleteI will have to try this on my husband who is not a fan of broccoli while the rest of us love it! Making this for Easter sounds like a fabulous idea! Hope your Tuesday is terrific my beautiful friend!
ReplyDeletexo,
Kellyann
This is sure to be a hit at our house! We love broccoli and cheese only makes it better. I can see this being great with so many entrees too. I hope your Tuesday is Terrific! xoxo
ReplyDeleteJust pinned this, Babe! This would be so perfect for Easter lunch and I totally agree that french fried onions make everything taste better! Yummy!
ReplyDeleteI love this play on green bean casserole! Broccoli is one of my favorite vegetables and you are so right, perfect for Easter or a Sunday dinner! Happy Tuesday, Andrea!
ReplyDeletexo, Rachel
A Blonde's Moment
Delicious!!!
ReplyDeleteYUM!! I hate that Brent doesn’t like broccoli because this sounds soooo good!
ReplyDeleteI don't like mushrooms so I always wonder if there is another soup base you can use instead!
ReplyDeleteOh wow this sounds decadent and delicious!! Yum!
ReplyDeleteI don't like green beans and always feel like I'm missing out on green bean casserole...so this sounds like the perfect replacement to me!
ReplyDeleteSo I really don’t like green bean casserole, but this broccoli cheese casserole is right up my alley! I love how you topped it with the French fried onions too!
ReplyDeleteUm, this looks so good! I'm down for cheesy anything, so I'm down for thisssss!
ReplyDelete-Ashley
Le Stylo Rouge
Broccoli and cheddar is one of my favorite combos! This looks so hearty and tasty. Sierra~Beautifully Candid
ReplyDeleteThis literally is my favorite food. Especially at the holidays. I can eat the entire pan. I'm always like, you meat eaters, dig into your ham/turkey - give me this pan of cheesy broccoli for my holiday treat :)
ReplyDeleteLooks delicious! My sister and my mother-in-law would totally make something like this too. Makes me think of them! :-) Thanks for sharing and happy first day of spring! :-)
ReplyDeleteI love a good casserole recipe. One pan meals are the way to go some nights, you know??
ReplyDeleteThis looks delicious, Andrea! Such a great recipe!
ReplyDeletexoxo, Vanessa
www.WhatWouldVWear.com
I love broccolli cheese anything so I'd eat this right up! This is perfect for Thanksgiving or CHristmas get-togethers, too!
ReplyDeleteGreat idea!! Replace the green beans with broccoli... love it! My husband gets tired of green beans but I could honestly eat them almost every day. He will like the broccoli instead.
ReplyDeleteThis looks right up my #1's alley. I sent her your link. Enjoy your week dear Andrea.
ReplyDeleteI definitely think this could get anyone to eat broccoli - yum!
ReplyDeleteI love this play off the original. I can't wait to try it. I know my girls would LOVE it.
ReplyDeleteOh man this looks so good! My family never does green bean casserole but we would devour this, I love broccoli and cheese!
ReplyDeleteI LOVE broccoli and cheese together...this looks amazing. Such a good recipe, thanks for sharing friend. Hope your week is going well!
ReplyDeleteOh delicious! Love creamy broccoli casserole and your looks extra amazing with the extra flavor of the crispy onion topping!
ReplyDelete3 of the 4 of us would be CRAZY over this dish. I can't wait to make some SOON! You are always sharing the tastiest looking treats friend. I love it!
ReplyDeleteThis looks delicious...maybe for Easter dinner! You always have the best recipes!
ReplyDeleteThis looks so easy and so delicious! I am always wanting more side dish ideas. Thanks for sharing!
ReplyDeleteLooks like a winner for anyone's Easter side! Plus, only five ingredients? Total score!
ReplyDeleteBroccoli and cheese goes together like peanut butter and jelly! Looks delish... xoxo
ReplyDeleteOkay you convinced me- making this for easter! Looks so yummy and even my kids are fan of broccoli! :)
ReplyDeleteLooks delicious, Andrea. I can't wait to try this. Thanks for sharing it!
ReplyDeleteYum, this looks like the perfect side dish for Easter or a weeknight dinner. thanks for the recipe to make this.
ReplyDeleteYour Broccoli Chedder Casserole will be delicious! Hope you are having a great weekend and thanks so much for sharing your great post with us at Full Plate Thursday!
ReplyDeleteMiz Helen
Yep, I'm definitely printing out this recipe! Looks so yummy, and I want to make it soon.
ReplyDeleteWell, I did it! I bought the ingredients and made it for supper last night. Oh-so-good! Our whole family liked it. Thanks again for the recipe.
DeleteThis sounds yummy! Thanks for sharing at #HomeMattersParty
ReplyDeleteThis looks delicious! I think I'll make it for Easter dinner.
ReplyDeleteOh how I miss the days of casseroles for dinner. I use to make them all the time and I really miss them, but alas, cream of anything soup just won't play nicely with my hips and belly. HA! This looks AH-MAZING!!!! XOXO
ReplyDeleteOh this looks so good. It is my kind of dish.
ReplyDeleteThis is perfect timing. I want to make broccoli and cheese for Easter dinner and didn't have a recipe until now. Thank you and thanks for sharing with us at Celebrate Your Story. Happy Easter!
ReplyDeleteCongratulations!
ReplyDeleteYour post is featured on Full Plate Thursday this week. We will be pinning your post to our features board and hope you enjoy your new Red Plate!
Miz Helen
This looks so good! Thank you for sharing. You are one of the fan favorites at the Sunday Showcase. Here is the link to this week's Showcase: http://www.thededicatedhouse.com/sunday-showcase-make-pretty-monday-8-42/ Hope you have a great week! Toodles, Kathryn @TheDedicatedHouse
ReplyDelete