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30 August 2016

CINNAMON TOFFEE BLONDIES

Oh my how the words Cinnamon and Toffee in a recipe for a sweet treat makes me soooo happy. I made these a couple weeks ago, but obviously am craving some more because I swear I can still taste the sweet flavor of these blondies every morning when I have my coffee. Around the Holidays I made these Cinnamon Toffee Oatmeal Cookies
So when I was pondering and anxious to make a blondie of some sort, because I had never made a blondie before..I know..gasp; I knew they'd have to have cinnamon chips and toffee bits in them. I had never made blondies before but knew I wanted them to be oooey and chewy and not cakey. Yum
The crackle top makes them extra special.
What you'll need

CINNAMON TOFFEE BLONDIES
Ingredients
1 cup (2 sticks) unsalted butter
3 cups light brown sugar, packed
1 3/4 cups all purpose flour
2 teaspoons salt
1 teaspoon baking powder
1 teaspoon cinnamon
4 eggs
1 Tablespoon vanilla extract
1 (8oz bag) toffee chips
1 cup cinnamon chips

Directions
Preheat the oven to 350 degrees. Line a 13x9 inch pan with parchment paper and spray all sides and bottom of pan well with cooking spray. In a medium saucepan, heat the butter, brown sugar until melted and set aside. In a medium bowl, mix the flour, salt, baking powder and cinnamon until just mixed. In a large mixing bowl, beat the eggs and vanilla slightly with a fork, add the brown sugar mixture and slowly add the flour mixture until just combined. Stir in the toffee bits and cinnamon and spread evenly in the pan. Bake for about 35 minutes or until the top starts to brown and crackle. Cool completely, then cut into squares.



HAPPY TASTY TUESDAY!!
Linking up with 
Metamorphosis Monday /The Scoop // Meal Plan Monday 
xoxo

40 comments:

  1. Would you believe I've actually never had toffee before!! This sounds so amazing and delicious and might have to be the first thing I bake in our new place!! xo, Biana -BlovedBoston

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  2. I know I am the Brownie but blondies are my favorite dessert that I only make once a year (holidays) for some reason. This is right up my alley with toffee! Sharing it over on my social media today for you! xoxoxox

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  3. Oh. My. Word. These look delicious and so gooey! I would have eaten them all if I were you!
    Sarah at MeetTheShaneyfelts

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  4. These sound so yummy and i love a sweet treat with coffee. Again, is there anything you can't do my amazing, gorgeous friend? Hope you have a very happy day! XO-Kim

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  5. I love toffee! These sound amazing! You have the best recipes!

    Jill
    Doused In Pink

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  6. Holy Moly, just look how ooey and gooey and delicious those look! Toffee and cinnamon are perfect for this time of year too. You went and outdid yourself again!

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  7. Oh dear...these look SO SO dangerous!!! Seriously. My mouth is watering:) :) :) Have a great day beautiful!!!

    Laura
    www.blackcoffeebeautiful.com

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  8. Yes! This blondie needs lots of other blondies in her life!! Can't wait to try this for fall! Cinnamon always makes the house smell so good!

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  9. Oh my gosh, Andrea! Blondies are SO delicious! I love them even more than brownies, and that's saying something HA! And adding the cinnamon toffee into the mix, sounds like the perfect fall treat!

    xo, Rachel
    A Blonde's Moment

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  10. Blondies are always my husband's favorite thing.
    I need to try them to surprise him :)

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  11. Oh man!!!! You know toffee bits are the secret to my heart right???? And blondies?!?! Mmmmmmmmmm I am so going to have to try this!

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  12. These look and sound amazing, lady! You're whiz in the kitchen!

    -Ashley
    Le Stylo Rouge

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  13. Cinnamon is one of my favorites - and it is so good for you!

    Lisa
    Daily Style Finds

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  14. I love love love toffee. Definitely pinning this!

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  15. Eeek! I always say I don't have a sweet tooth, but your desserts always make me second guess myself. I'm definitely adding this to my list to make. Perfect for fall!!

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  16. Those look fantastic! Funny I was JUST thinking over the weekend how I wanted to make some blondies since I had never made them before either...these look delicious!

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  17. Thanks for the recipe! The blondies look so delicious ♥

    summerdaisycottage.blogspot.com

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  18. Im DROOLING!! These will be made sooner than later!

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  19. Oooey and chewy is my favorite when it comes to desserts! These look delicious!

    https://elementsofellis.com/

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  20. These look superb!
    I am excited to try these!
    Thanks!
    Michelle

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  21. These look so delicious! I love how ooeey gooey the center looks! :)

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  22. Well goodness these sound so good!
    Thanks for sharing:)
    Jemma

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  23. When I was a little girl, my friend's mom would make blondies for us to eat as an after school snack. Haven't had one since I left Boston in 1968. That's a long time to go without. I absolutely need to try this recipe. Thank you for sharing and prompting me to think of happy memories from long ago.

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  24. These sound delicious!
    They look like fall!
    Happy TOHOT!

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  25. Yum! This recipe looks delicious. I love making blonde brownies, and I love toffee. This is a recipe I need to try! Thanks for sharing it.

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  26. Oh my word! This look soooo yummy! Pinned.

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    Replies
    1. So bummed I can't find cinnamon chips... but I'm making up a variation of these bars today using other candy bits.

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  27. I love all the ingredients in these and that crackle top looks so good! Saving this recipe! I need a bar dessert for an event this month.

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  28. Andrea, I'm smitten!! Enamored. Ok Full on in love with these bars!! Pinning!! Thanks for sharing with us at Throwback Thursday!

    Mollie

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  29. I don't know if I could trust myself to share with this amazing dessert! I love toffee and these look ooey gooey wonderful!

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  30. These look very yummy. I love cookie bars like this. I would like to invite you to link up with us at Family Joy Blog Link Up Party. Sunday-Wednesday. Link up here http://thinking-outside-the-pot.com/?p=2919

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  31. These look so delicious so ooey gooey! Thank you so much for sharing your recipe with us at Snickerdoodle.

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  32. Congratulations!
    Your recipe is featured on Full Plate Thursday this week. Have a great day and enjoy your new Red Plate!
    Come Back Soon,
    Miz Helen!

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  33. I'm onboard for anything caramel! This look decadent! Just letting you know I'll be featuring your recipe tonight at Best of the Weekend!

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  34. I hope you don't mind: I was inspired by your blondies and added my own twist. Here's the recipe/blog; http://www.ourunschoolingjourney.com/2016/09/chocolate-chunk-butterscotch-blondies.html

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  35. Oh wow, these look amazing! Yum, yum, yum! I think my granddaughters will approve!

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  36. We love cinnamon and toffee and these blondies look fabulous. Thank you for sharing at This is How We Roll Link Party.

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  37. I've been starting to plan my Christmas baking menu, definitely adding these! Thanks so much for sharing your talent with us at the Creative Muster. Looking forward to seeing what you'll be sharing next week. Pinning!
    Robin😊

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  38. Toffee is a favorite of mine. I will absolutely be making these! xoxox Sha

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